1 tsp.	chili powder	5 ml
1 cup	Olympic Natural Yogurt	250 ml
2 tsp.	onion, finely chopped	10 ml
2 oz.	jar pimentos, drained and chopped	60 ml
¼ cup	black or green olives, sliced	60 ml
1 tsp.	hot dog relish	5 ml

Mix all ingredients thoroughly. Use as a dip for tacos or veggies.